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–+ servings

Air Fryer French Toast Recipe

Quick and easy French toast made in the air fryer. Perfect for a delicious breakfast or brunch.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread preferably thick slices
  • 2 pieces Eggs
  • ½ cup Milk
  • 1 teaspoon Vanilla Extract
  • ½ teaspoon Ground Cinnamon
  • 1 tablespoon Butter melted

Instructions 

  1. Preheat your air fryer to 375°F (190°C).
  2. In a mixing bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon.
  3. Dip each slice of bread into the egg mixture, ensuring both sides are coated.
  4. Place the coated bread slices in the air fryer basket in a single layer. You may need to cook in batches depending on the size of your air fryer.
  5. Cook for 5-6 minutes, flipping halfway through, until golden brown and crispy.
  6. Remove from the air fryer and brush with melted butter. Serve warm with your favorite toppings.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 10g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 150mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Calcium: 100mg | Iron: 2mg

Keywords

Air Fryer, French Toast
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