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bacon-recipe

Bacon Recipe

A simple and delicious bacon recipe.
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Preparation Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 8 slices Bacon Thick-cut preferred

Instructions 

  1. 1. Preheat your skillet over medium heat.
  2. 2. Place bacon slices in the skillet without overlapping.
  3. 3. Cook for 6-8 minutes on each side until crispy.
  4. 4. Remove bacon and place on paper towels to drain excess fat.

Nutritional Value

Calories: 150kcal | Protein: 12g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 200mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Bacon
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