Basic Mashed Potatoes Recipe
Simple and delicious mashed potatoes, perfect for any meal.
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Main Ingredients
- 2 pounds Potatoes peeled and cut into chunks
- ½ cup Milk
- ¼ cup Butter softened
- to taste Salt
- to taste Pepper
1. Peel and cut the potatoes into chunks.
2. Boil the potatoes in a pot of salted water until tender, about 15-20 minutes.
3. Drain the potatoes and return them to the pot.
4. Add the milk and butter to the potatoes.
5. Mash the potatoes until smooth and creamy.
6. Season with salt and pepper to taste.
Calories: 200kcal | Carbohydrates: 35g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 600mg | Fiber: 3g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 1mg