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beef-dip-recipe

Beef Dip Recipe

A delicious beef dip recipe perfect for gatherings.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Sour Cream
  • 1 cup Shredded Cheese
  • 1 packet Taco Seasoning

Instructions 

  1. 1. Cook the ground beef in a skillet over medium heat until browned.
  2. 2. Drain the fat and add the taco seasoning. Stir well.
  3. 3. In a mixing bowl, combine the sour cream and shredded cheese.
  4. 4. Add the seasoned beef to the mixture and stir until well combined.
  5. 5. Serve warm with tortilla chips.

Nutritional Value

Calories: 300kcal | Carbohydrates: 5g | Protein: 20g | Fat: 22g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 400mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Appetizer, Beef, Dip
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