Bread Machine Pizza Dough Recipe
This is a simple and easy pizza dough recipe made using a bread machine.
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Main Ingredients
- 1 cup Water Warm
- 2 tablespoon Olive Oil
- 3 cups All-purpose Flour
- 1 teaspoon Salt
- 1 teaspoon Sugar
- 2 teaspoon Active Dry Yeast
Add the warm water and olive oil to the bread machine pan.
Add the flour, salt, and sugar to the pan.
Make a small well in the flour and add the yeast.
Select the dough cycle on the bread machine and start.
Once the cycle is complete, remove the dough and let it rest for 10 minutes before using.
Calories: 200kcal | Carbohydrates: 40g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 1g | Calcium: 10mg | Iron: 2mg
Bread Machine, Dough, Pizza