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buttered-noodles-recipe

Buttered Noodles Recipe

A simple and quick recipe for delicious buttered noodles.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 8 oz Egg noodles
  • 4 tablespoon Butter
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 2 tablespoon Parmesan cheese (optional)

Instructions 

  1. 1. Cook the egg noodles according to package instructions.
  2. 2. Drain the noodles and return them to the pot.
  3. 3. Add the butter, salt, and pepper to the pot and mix until the butter is melted and the noodles are well coated.
  4. 4. Serve hot, optionally topped with Parmesan cheese.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 8g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 600mg | Potassium: 100mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Calcium: 100mg | Iron: 2mg

Keywords

Easy, Quick
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