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Chicken a la King Recipe
A classic comfort food dish with creamy chicken and vegetables.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
2
cups
Cooked Chicken
diced
1
cup
Peas
frozen
1
cup
Carrots
diced
1
cup
Mushrooms
sliced
¼
cup
Butter
¼
cup
Flour
2
cups
Chicken Broth
1
cup
Heavy Cream
1
teaspoon
Salt
to taste
½
teaspoon
Black Pepper
to taste
Instructions
Melt butter in a large skillet over medium heat.
Add flour and stir continuously for 2 minutes.
Gradually whisk in chicken broth and bring to a simmer.
Add heavy cream, salt, and pepper. Stir to combine.
Add chicken, peas, carrots, and mushrooms. Cook until heated through.
Serve over rice, pasta, or toast.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
20
g
|
Protein:
30
g
|
Fat:
25
g
|
Saturated Fat:
15
g
|
Cholesterol:
100
mg
|
Sodium:
800
mg
|
Potassium:
600
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
3000
IU
|
Vitamin C:
10
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Chicken, Comfort Food
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