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classic-bloody-mary-recipe

Classic Bloody Mary Recipe

A timeless cocktail perfect for brunch or any time you need a savory drink.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Drink
Cuisine: American
Servings: 2 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1.5 oz vodka
  • 3 oz tomato juice
  • 0.5 oz lemon juice freshly squeezed
  • 2 dashes Worcestershire sauce
  • 2 dashes hot sauce
  • 1 pinch salt
  • 1 pinch black pepper freshly ground
  • 1 pinch smoked paprika
  • 1 stick celery for garnish
  • 1 slice lemon for garnish

Instructions 

  1. Fill a cocktail shaker with ice.
  2. Add vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, black pepper, and smoked paprika.
  3. Shake well and strain into a highball glass filled with ice.
  4. Garnish with a celery stick and a lemon slice.

Nutritional Value

Calories: 120kcal | Carbohydrates: 8g | Protein: 1g | Sodium: 600mg | Potassium: 400mg | Fiber: 1g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Bloody Mary, Cocktail
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