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garlic-butter-recipe

Garlic Butter Recipe

This garlic butter recipe is perfect for spreading on bread, topping steaks, or adding to your favorite dishes for a burst of flavor.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Condiment
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Unsalted Butter softened
  • 4 cloves Garlic minced
  • 1 tablespoon Fresh Parsley chopped
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, salt, and black pepper.
  2. Use a spatula to mix everything together until well combined.
  3. Transfer the garlic butter to a container and refrigerate until ready to use.

Nutritional Value

Calories: 200kcal | Carbohydrates: 1g | Protein: 1g | Fat: 22g | Saturated Fat: 14g | Cholesterol: 60mg | Sodium: 240mg | Potassium: 30mg | Vitamin A: 700IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.1mg

Keywords

Garlic Butter
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