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monte-cristo-sandwich-recipe

Monte Cristo Sandwich Recipe

A delicious, savory sandwich that combines ham, turkey, and cheese, dipped in egg batter and grilled to perfection.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: American
Servings: 2 servings
Calories: 650 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread preferably white or brioche
  • 2 slices Ham
  • 2 slices Turkey
  • 2 slices Swiss Cheese
  • 2 Eggs beaten
  • ¼ cup Milk
  • 1 tablespoon Butter for frying
  • 1 tablespoon Powdered Sugar optional, for dusting
  • 1 tablespoon Jam optional, for serving

Instructions 

  1. 1. In a mixing bowl, whisk together the eggs and milk.
  2. 2. Assemble the sandwiches by layering ham, turkey, and cheese between two slices of bread.
  3. 3. Dip each sandwich into the egg mixture, making sure to coat both sides.
  4. 4. Heat butter in a skillet over medium heat. Fry each sandwich until golden brown on both sides and the cheese is melted.
  5. 5. Optional: Dust with powdered sugar and serve with jam.

Nutritional Value

Calories: 650kcal | Carbohydrates: 45g | Protein: 30g | Fat: 35g | Saturated Fat: 15g | Cholesterol: 200mg | Sodium: 1200mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 300mg | Iron: 3mg

Keywords

Sandwich
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