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sausage-balls-recipe

Sausage Balls Recipe

Delicious and easy-to-make sausage balls, perfect for any gathering.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Sausage
  • 2 cups Bisquick Mix
  • 1 cup Shredded Cheddar Cheese
  • ¼ cup Milk

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, combine all ingredients and mix well.
  3. Form mixture into 1-inch balls and place on a baking sheet.
  4. Bake for 20-25 minutes or until golden brown.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 8g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Sugar: 1g | Vitamin A: 200IU | Calcium: 100mg | Iron: 1mg

Keywords

Sausage Balls
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