Spanish Sangria Recipe
A refreshing and fruity Spanish drink perfect for summer gatherings.
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Main Ingredients
- 1 bottle Red Wine 750 ml
- ¼ cup Brandy
- ¼ cup Orange Juice freshly squeezed
- 2 tablespoon Sugar
- 1 Orange sliced
- 1 Lemon sliced
- 1 Lime sliced
- 1 cup Club Soda
1. In a large pitcher, combine the red wine, brandy, orange juice, and sugar. Stir until the sugar is dissolved.
2. Add the sliced orange, lemon, and lime to the pitcher.
3. Refrigerate for at least 2 hours, preferably overnight, to allow the flavors to meld.
4. Just before serving, add the club soda to the pitcher and stir gently.
5. Serve the sangria over ice and enjoy!
Calories: 150kcal | Carbohydrates: 15g | Sodium: 10mg | Potassium: 200mg | Fiber: 1g | Sugar: 12g | Vitamin A: 50IU | Vitamin C: 30mg | Calcium: 20mg | Iron: 1mg
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