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sweet-and-sour-sauce-recipe

Sweet and Sour Sauce Recipe

A simple and delicious sweet and sour sauce recipe perfect for dipping or cooking.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Chinese
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ½ cup sugar
  • ½ cup white vinegar
  • ¼ cup ketchup
  • 1 tablespoon soy sauce
  • 2 tablespoon cornstarch mixed with 2 tablespoon water

Instructions 

  1. In a saucepan, combine sugar, vinegar, ketchup, and soy sauce. Bring to a boil.
  2. Mix cornstarch with water and add to the saucepan. Stir until thickened.
  3. Remove from heat and let cool. Serve as desired.

Nutritional Value

Calories: 120kcal | Carbohydrates: 30g | Protein: 1g | Sodium: 300mg | Potassium: 50mg | Sugar: 25g | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Sauce, Sweet and Sour
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