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white-chicken-chili-recipe

White Chicken Chili Recipe

A hearty and flavorful white chicken chili perfect for a cozy meal.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 tablespoon Olive oil
  • 1 medium Onion, diced
  • 2 cloves Garlic, minced
  • 1 lb Chicken breast, cooked and shredded
  • 2 cans Great Northern beans, drained and rinsed
  • 2 cups Chicken broth
  • 1 can Diced green chilies
  • 1 teaspoon Ground cumin
  • 1 teaspoon Dried oregano
  • 1 teaspoon Ground black pepper
  • 0.5 teaspoon Salt
  • 1 cup Sour cream
  • 0.5 cup Heavy cream

Instructions 

  1. Heat olive oil in a large pot over medium heat.
  2. Add diced onion and cook until translucent, about 5 minutes.
  3. Add minced garlic and cook for another minute.
  4. Add shredded chicken, beans, chicken broth, green chilies, cumin, oregano, black pepper, and salt. Stir well to combine.
  5. Bring to a boil, then reduce heat and simmer for 20 minutes.
  6. Stir in sour cream and heavy cream. Cook for another 5 minutes until heated through.
  7. Serve hot, garnished with your favorite toppings like shredded cheese, chopped cilantro, or avocado slices.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 600mg | Fiber: 8g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 3mg

Keywords

Chicken, Chili, Comfort Food
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