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amish-friendship-bread-starter-recipe

Amish Friendship Bread Starter Recipe

This is a simple recipe to make the starter for Amish Friendship Bread, a sweet, cinnamon-flavored bread.
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Preparation Time: 10 minutes
Fermentation Time 10 minutes
Total Time: 10 minutes
Course: Bread
Cuisine: American
Servings: 10 servings
Calories: 150 kcal

Ingredients 

Starter Ingredients

  • 1 cup All-purpose flour
  • 1 cup Sugar
  • 1 cup Milk

Instructions 

  1. In a large mixing bowl, combine 1 cup of flour, 1 cup of sugar, and 1 cup of milk. Mix well using a wooden spoon.
  2. Cover the bowl with plastic wrap and let it sit at room temperature. Stir the mixture once a day for 10 days.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 1g | Saturated Fat: 0.5g | Cholesterol: 5mg | Sodium: 20mg | Potassium: 50mg | Sugar: 20g | Vitamin A: 50IU | Calcium: 50mg | Iron: 1mg

Keywords

Amish, Friendship Bread, Starter
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