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Greek Chicken Recipe

This Greek Chicken Recipe is a flavorful and easy-to-make dish that brings the taste of the Mediterranean to your home.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Greek
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken breasts
  • 2 tablespoons Olive oil
  • 1 teaspoon Oregano dried
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 1 lemon Lemon juice freshly squeezed
  • 1 cup Greek yogurt
  • 1 tablespoon Fresh dill chopped

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine olive oil, oregano, garlic powder, salt, black pepper, and lemon juice.
  3. Add the chicken breasts to the bowl and coat them well with the mixture.
  4. Place the chicken breasts in a baking dish and bake for 30 minutes or until fully cooked.
  5. While the chicken is baking, mix the Greek yogurt and fresh dill in a small bowl.
  6. Once the chicken is done, serve it with a dollop of the dill yogurt sauce on top.

Nutritional Value

Calories: 350kcal | Carbohydrates: 5g | Protein: 35g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 700mg | Fiber: 1g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 2mg

Keywords

Chicken, Greek, Mediterranean
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